How to clean fresh sausage
As a favorite ingredient, fat intestines are loved by many people for their unique taste and rich nutrition. However, cleaning fat intestines is a headache for many people. If the cleaning is not thorough, it will not only affect the taste, but may also cause hygienic hazards. This article will introduce in detail how to thoroughly clean fresh sausages, and attach hot topics and hot content in the past 10 days for your reference.
1. Steps to clean fat intestines
1.preliminary rinse: Put the sausage into clean water and rub it gently with your hands to remove dirt and impurities on the surface.
2.Turn over and clean: Turn the fat intestine over, cut off excess fat and lymph tissue with scissors, and then rinse with clean water.
3.Salt and flour rub: Sprinkle an appropriate amount of salt and flour on the intestines, rub them repeatedly with your hands, and use the bactericidal effect of salt and the adsorption capacity of flour to completely remove the mucus and odor in the intestines.
4.Soak in vinegar and water: Soak the sausage in vinegar water for 10-15 minutes. The acidity of vinegar can help remove odor and sterilize.
5.final rinse: Rinse the fat intestines thoroughly with water until the water turns clear.
2. Hot topics and content in the past 10 days
| Date | hot topics | Hot content |
|---|---|---|
| 2023-10-01 | National Day tourism boom | Scenic spots across the country are seeing a peak of tourists, and tourism revenue has hit a new high. |
| 2023-10-03 | New energy vehicle sales | In September, new energy vehicle sales increased by 50% year-on-year, and market share further increased. |
| 2023-10-05 | New breakthroughs in AI technology | A technology company released a new generation of AI chips with significant performance improvements. |
| 2023-10-07 | healthy eating trends | Low-sugar and low-fat diets have become the new favorites of young people, and sales of related products have increased significantly. |
| 2023-10-09 | climate change conference | The Global Climate Summit was held, and countries pledged to increase their efforts to reduce emissions. |
3. Precautions for cleaning fat intestines
1.Choose fresh sausage: Fresh sausage is pink in color, shiny on the surface and has no peculiar smell. If the sausage is dark in color or has a peculiar smell, it is recommended not to buy it.
2.Turn over completely: When cleaning, be sure to turn the sausage over thoroughly to ensure that both the inside and outside are clean.
3.Avoid excessive scrubbing: Although scrubbing can remove dirt, excessive scrubbing may destroy the taste of the intestines. Moderation is recommended.
4.Refrigerated storage: If the cleaned sausage is not consumed immediately, it is recommended to store it in the refrigerator to avoid deterioration.
4. Nutritional value of fat intestines
Fat intestines are rich in protein, fat and a variety of trace elements. Eating them in moderation can supplement the nutrients your body needs. However, it should be noted that the fat content of fat intestines is high and should not be consumed in excess, especially for people with high blood pressure.
5. Cooking Suggestions for Fat Sausage
Cleaned pork intestines can be used to make a variety of delicacies, such as braised pork intestines, stir-fried pork intestines, pork intestine powder, etc. When cooking, you can add appropriate amounts of seasonings according to personal taste to enhance the flavor.
Through the above steps and precautions, I believe everyone can easily clean fresh sausages that are clean and odor-free, and enjoy delicious food while ensuring health.
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